Sunday Lunch!

Remember the lettuces that we planted two weeks ago? Well, here are the results on our Sunday lunch plate! With some delicious homemade pesto (see Delicious Recipes) a sprig of the fennel that we trans-potted the same day and some of our scrumptious home-cured olives which we picked four months ago!

Easy peasy, deliciously healthy and cost very little. PLUS all the creative fun we got out of this plate of greens!